A delicate whisper of woody fragrance intertwined with an herbaceous undertone introduces a full-bodied experience. On the palate, a cool, woody character unfolds, culminating in a sweet finish with a subtle hint of creamy custard. As this distinguished tea matures, its complexity deepens, revealing nuanced layers that speak to its venerable age and unique fermentation
£30.00
As this distinguished tea matures, its complexity deepens, revealing nuanced layers that speak to its venerable age and unique fermentation.
Tracing its origins to the vibrant tin mining era of late 19th and early 20th century Ipoh, Malaysia, Liu Bao Tea carries the echoes of history. Chinese migrants from Guangxi province brought with them their cherished tea culture, and the hardworking miners embraced Liu Bao for its invigorating and rejuvenating properties. The tea’s distinctive fermentation process not only contributes to its singular flavour but also enhances its inherent wellness benefits, offering a natural source of energy and digestive ease.
